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24 ServingsChocolateAmericanThanksgiving New Year Fall Christmas Microwave Cookies American Chocolate 1/2 cup (1 stick) butter or margarine2 cups powdered sugar 1 -1/2 cups NABISCO Graham Cracker Crumbs 1 cup peanut butter 12 squares BAKER'S Semi-Sweet Baking Chocolate LINE 13x9-inch baking pan with foil, with ends of foil extending over sides of pan.
MELT butter in large microwaveable bowl on HIGH 45 sec. until melted. Stir in sugar, crumbs and peanut butter; mix well. Spread mixture into prepared pan.
MELT chocolate in microwaveable bowl on HIGH 1-1/2 to 2 min. or until smooth, stirring after 1 min. Cool chocolate slightly, then pour over peanut butter mixture in pan. Cool. Cut partially through mixture to mark 48 squares. Refrigerate 1 hour or until set. Lift from pan, using foil handles. Cut all the way through mixture into squares.

from BigOven Recipe Software and 160,000 Recipe Archive]]> 47.6064 -122.331 Mon, 02 Mar 2009 03:39:33 +0100 El jueves 12 de febrero, en más de 175 ciudades alrededor del mundo se reunirá la comunidad twittera local para conocerse y compartir un fin común: reunir [...]]]> -34.5875 -58.6725